|This is how happy food makes everyone|
While studying abroad in Paris I have had some of the best meals of my life. One of my favorite things is chocolate (I mean who doesn’t like chocolate?), but Parisian chocolate is special. I know that may sound weird, and I thought that it couldn’t be true until I stepped foot in Angelina.
Angelina is the site of the best hot chocolate in Paris. In 1903, the Rumpelmeyers family opened the now-famous Parisian landmark, Angelina. The Choc Africain is one of the best dishes on the menu and is a classic for very good reason.
|Chocolat Africain from Angelina|
The Mont-Blanc is my personal favorite from the famous tea-house.
The hot chocolate at Angelina’s is phenomenal and hands down the best I’ve had in my life.
|Hot Chocolate, White Chocolate, Chocolat Africain, and Charlotte Poire-Chocolat|
Angelina is a place to go and have a really good dessert, but there are so many distinct places that you can go to for your dining needs. Paris is a very multi-cultural city, and the easiest way to see this is through the cuisine in the city, food from every corner of the world can be found in this city. But no matter where you go, the best meals in Paris are eaten with friends.
|Food is always better with friends|
|Angelina's Macaroons, as good as Laudree's|
Joan Komolafe is the Spring 2016 CEA MOJO Photographer in Paris, France. She is currently a junior at Tulane University.
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