The Project Management and Innovation course provides students with a structured and practical approach to project planning, execution, and evaluation in the tourism and hospitality sector. Project management methodologies will be explored, including traditional and agile approaches, with special emphasis on the application of digital tools for process optimization. Students will learn to develop detailed projects in different phases, from objective definition to resource and budget planning. Additionally, current trends in innovation and creativity in project management will be analyzed, integrating new technologies and methodologies to ensure the success of initiatives. The course will also address the importance of leadership in project management, strategic decision-making, and risk assessment. Finally, the implementation of control and monitoring systems will be discussed, allowing students to evaluate a project's progress in its different phases and make strategic adjustments to improve its development and efficiency.