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Wine in Spain: History and wine tasting Arts & Sciences Program Spring 2025 Semester CEA CAPA & USS Hybrid - Seville

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Wine in Spain: History and wine tasting

Wine in Spain: History and wine tasting Course Overview


CEA CAPA Partner Institution: University of Seville
Location: Seville, Spain
Primary Subject Area: Cultural Studies
Other Subject Area: History
Instruction in: English
Course Code: GS-12
Transcript Source: Partner Institution
Course Details: Level 300
Recommended Semester Credits: 3
Contact Hours: 45


Wine has long been part of human society and today is an important part of Spanish culture. This course provides a hands-on introduction to the world of wine. Students will meet the main Spanish wine regions and grapes, they will learn how to store and serve wine effectively, and explore different wines through sight, smell, taste, and the principles of food and wine pairings. This course also covers a variety of topics related to the Spanish wine industry, from wine styles and winegrowing areas to sustainable production and tourism.

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